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amazing raw food uncooking courses
Posted September 29th, 2012 - 7:25 pm by from Warsaw, Poland (Permalink)
amazing raw food uncooking courses

6 and 7 October in Warsaw club 81 degrees
Kłopotowskiego Street 38/5 start at 13

The cost of a single course of 200 PLN per person

Details: www.rawesome.pl or 600 019 928

The courses you will learn how to prepare meals from
raw ingredients,and how a raw food diet has it affects
our body.

Dolce Vita - 6 October

Amazing Italian cuisine in raw vegan version.
The course will be conducted by Marta Murawska and Filip Zagonczyk who finished training in Rome and want to share with you recipes for raw lasagna, zucchini spaghetti with Alfredo sauce and mozzarella raw cheese, and lots of other goodies. When you enter to your daily menu this dishes your life will be sweet indeed :)

lick your fingers - 7 October

Is it possible to prepare cake without
milk, flour and butter?
The answer is, oh yes, of course. And what amazing :)

Our pastries are healthy because we prepare them without sugar. We use only organic and natural ingredients,
and add a lot of love.
If you want to join us, not only licking spoons but also fingers after savoring the raw desserts
You really should come.
We will teach You how in a healthy way to satisfy the whole family serving its delicious cakes and treats.

Let yourself be carried away by passion for uncooking!



Rawesome is a young, creative company that promotes a raw vegan diet.

What is raw food?

Is a kind of vegan diet based on raw unprocessed, organic foods.
In accordance with the recommendations of the food can not be heated at a temperature higher than 42 degrees Celsius, because otherwise they lose nutrients. In raw food excluded are all products of animal origin, and use large quantities of superfoods: maca, raw cacao, coconut oil, goji berries, acai, Inca, mulberry Turkey, seaweed, grass, wheat.


Dishes are prepared without:

- meat - flour - honey
- milk - sugar - GMO
- eggs - cheese - cooking

You wonder how is this possible?

www.facebook.com / rawesomekitchen